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CALSCALE:GREGORIAN
METHOD:PUBLISH
UID:d5db9b77-5a29-4745-97ad-9ee65ac6e26e
X-WR-CALDESC:This one off event will benefit CASA of Madison County. It is 
 a 4 course meal with each course having a different bourbon. \n\nMenu: \n1
 st course: Honey Bourbon Glazed Stuffed Portobello Mushroom\n2nd course: S
 pinach Salad with bacon\, tomato\, homemade ranch dressing with bourbon ba
 lsamic drizzle\n3rd course: Beef Tenderloin served over three cheese grits
  with a bourbon butter reduction served with grilled asparagus.\n4th cours
 e: Chocolate Moose Cake with Bourbon Drizzle\n\nThere is only a limited nu
 mber of tickets - get yours today!
X-WR-RELCALID:d0b8899d32e72618aba9a3ebec48073f
X-WR-TIMEZONE:America/New_York
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:STANDARD
TZNAME:EST
DTSTART:20181104T020000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
RDATE:20191103T020000
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BEGIN:DAYLIGHT
TZNAME:EDT
DTSTART:20180311T020000
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
RDATE:20190310T020000
RDATE:20200308T020000
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BEGIN:VEVENT
UID:520c3af4-fa28-45db-836c-f668b8c733f0
DTSTAMP:20260528T072014Z
DESCRIPTION:This one off event will benefit CASA of Madison County. It is a
  4 course meal with each course having a different bourbon. \n\nMenu: \n1s
 t course: Honey Bourbon Glazed Stuffed Portobello Mushroom\n2nd course: Sp
 inach Salad with bacon\, tomato\, homemade ranch dressing with bourbon bal
 samic drizzle\n3rd course: Beef Tenderloin served over three cheese grits 
 with a bourbon butter reduction served with grilled asparagus.\n4th course
 : Chocolate Moose Cake with Bourbon Drizzle\n\nThere is only a limited num
 ber of tickets - get yours today!
DTSTART;TZID=America/New_York:20190305T180000
DTEND;TZID=America/New_York:20190305T210000
LOCATION:Vintage 18
SUMMARY:CASA Bourbon Pairing
END:VEVENT
END:VCALENDAR